BrimWoodlane

Genuine Pizza from Italy

Meticulously handcrafted embracing love and age-old traditions since 1985

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Oven Baked with Wood Fire

Each pizza is baked to perfection in a traditional wood-burning stove to deliver true Italian taste.

Freshly Sourced Ingredients

Only the freshest ingredients, locally obtained, are used for our pizza creations.

Renowned and Honored

Recognized as the top Pizzeria in the area for five straight years.

Insights on Pizza

15,000+

Pizzas Delivered Each Month

28

Varieties of Unique Pizzas

97%

Rate of Customer Gratification

18

Awards in Culinary Excellence

Our Pizzeria's Timeline

1985

Our origins start with a singular oven and family recipes brought from Naples.

1995

Relocated to a larger premise and introduced original wood-fired ovens.

2005

Claimed our foremost Top Pizza in Town award and unveiled our distinct dough mixture.

2015

Marks 30 years of success with the introduction of exotic pizza specialties.

2023

We continue to uphold our heritage of quality by adopting eco-friendly practices.

Recent Blog Entries

The

The Mystery Behind Ideal Pizza Base

Uncover our chefs' methods for achieving that quintessential balance of chewy and crisp textures.

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Top

2024's Top Five Pizza Toppings

Get familiar with this year's trending and unique toppings gaining popularity on pizzas.

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Juice

Perfect Juice Combinations for Pizza Aficionados

Learn the art of augmenting your pizza indulgence with a matching selection of juices.

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